Sausage Breakfast Casserole

Ingredients of Sausage Breakfast Casserole

  1. Prepare 2 Cans of Crescent Rolls.
  2. Prepare 1 block of cream cheese, room temp.
  3. Prepare 1 of roll hot and spicy sausage.
  4. It’s 1 of egg white.

Sausage Breakfast Casserole step by step

  1. Preheat oven to 400, cook sausage, crumble it as you go. Drain..

  2. In a bowl mix cream cheese and sausage together..

  3. Unroll crescent dough, leaving intact, and place in casserole dish. Add sausage mixture, spread evenly.

  4. Top with the other roll of crescent dough, spread to edge and pinch with bottom layer to seal. Rub egg white over the top..

  5. Bake until golden brown to your liking..

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