Scrambled egg breakfast_5f81a4b0dba9a.jpeg

Scrambled egg breakfast

Scrambled egg breakfast

Take breakfast back with Just Crack An Egg breakfast bowls.

It’s a simple combination of eggs, milk, tomatoes.

Our soft and fluffy scrambled egg recipes make a high protein breakfast, whether you like them Liven up your breakfast or brunch with our foolproof recipes, whether you like your eggs with a bit of.

Ingredients of Scrambled egg breakfast

  1. Prepare 3 of whole eggs.
  2. It’s 30 g of shredded mature cheddar cheese.
  3. It’s 1/2 of avocado sliced.
  4. You need 80 g of smoked salmon.
  5. You need 1 slice of sourdough bread.

Scrambled egg breakfast instructions

  1. Crack the three eggs in a bowl and beat with a fork until light and fluffy.

  2. Heat up a pan on the stove with some olive oil.

  3. Pour the egg mixture into pan. When the eggs look like they’re beginning to cook, start scrambling them up with a spatula.

  4. Sprinkle the cheese on top of the eggs about 2 minutes before they’re done. The eggs will be fully cooked when there is no more runny yolk in the pan.

  5. Plate the eggs, add the salmon, avo, and bread! Enjoy!.

The recipe collection ranges from basic scrambled eggs – with or without cheese.

Aussie Scrambled Eggs. “Great for breakfast.

I cut back on the veggies just a bit, as it was more veggies than eggs.

Scrambled eggs are a quick and simple breakfast food.

They require few ingredients and cook quickly, making them a great option for busy mornings.

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